Savvy Sweeper Blog
/////////////////////////////////////////// Delicious Hash Brown Frittatas via @BlogsRelease #Breakfast
Posted: 22 Jan 2017 06:02 AM PST feedproxy.google.com/~r/SavvySweeper/~3/oB9fA0INKsY/delicious-hash-brown-frittatas-via.html?utm_source=feedburner&utm_medium=email
Want a delicious way to start your morning and get in some extra veggies? Try this simple recipe featuring ORE-IDA Hash Brown Potatoes! They are easy to make ahead of time and freeze for future breakfasts too!
What You Need2 Tbsp. oil, divided3 cups ORE-IDA Shredded Hash Brown Potatoes1 cup chopped fresh broccoli1/2 cup chopped OSCAR MAYER CARVING BOARD Slow Cooked Ham1-1/2 cups KRAFT Shredded Cheddar Cheese, divided Make ItHeat 1 Tbsp. oil in large nonstick skillet on medium-high heat. Add potatoes; spread to form even layer on bottom of skillet. Cook, without stirring, 10 min. or until bottom is golden brown. Drizzle with remaining oil; turn potatoes. Cook 10 to 12 min. or until bottom is golden brown.Meanwhile, heat oven to 375ºF. Place broccoli in 12 muffin pan cups sprayed with cooking spray; top with ham and 1 cup cheese. Whisk eggs and milk until blended; pour over ingredients in muffin cups.Transfer potatoes to cutting board. Cut into 12 pieces; place in muffin cups. Sprinkle with remaining cheese.Bake 20 to 22 min. or until knife inserted in centers comes out clean.