Chai Spiced Carrot Cake Cupcakes… AKA the ultimate Easter dessert!

Moist, fluffy, and insanely flavorful, these Chai Spiced Carrot Cake Cupcakes are so perfect for Spring celebrations! ** Moist, fluffy, and flavorful ———————————————————— ** Chai Spiced Carrot Cake Cupcakes ———————————————————— Hello, hello! I know things have been quiet around here, but I promise, I haven’t forgotten about you! As you know I was in Paris for vacation, and when I came home, I decided that instead of jumping right back in, I would take some time to sit back and study. Study what? Well, where to begin! This past week was spent diving into photography lessons, video e-courses, cookbooks, business seminars, and more. My life mission is to consistently provide you with the very best content, and to do that, sometimes I have to work hard behind the scenes… does that make sense? I hope so! Because I’ve learned so much and I’m really excited to share some incredible things with you very soon!!! But with Easter less than a week away, I couldn’t resist popping in today to share some carrot cake with you! Click HERE for the full post and recipe! ( ============================================================ ** ( ** ( ** ( ** ( Copyright © Baker by Nature; All rights reserved. You are receiving this email because you opted in at Baker by Nature. Want to change how you receive these emails? You can ** update your preferences ( or ** unsubscribe from this list ( .

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